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chef in Phoenix

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  1. Sous Chef - Upscale Dining

    23 YEARS STRONG & GROWING! We are looking for a Sous Chef in the Phoenix area. If you are looking for a fun and exciting hospitality career as a Sous Chef in an Upscale Restaurant, then apply now! Join our Team…for A Good Time…A Great Meal…and Extraordinary Hospitality! This Upscale Concept is one of the most popular and innovative restaurant companies in the nation and is now accepting applications for SOUS CHEF!!! REQUIRED - Food handler certification. MUST ENJOY MULTI-TASKING! Must possess ...

  2. Restaurant Sous Chef Needed!

    23 YEARS STRONG & GROWING! We are looking for a Sous Chef in the Phoenix area. If you are looking for a fun and exciting hospitality career as a Sous Chef in an Upscale Restaurant, then apply now! Join our Team…for A Good Time…A Great Meal…and Extraordinary Hospitality! This Upscale Concept is one of the most popular and innovative restaurant companies in the nation and is now accepting applications for SOUS CHEF!!! REQUIRED - Food handler certification. MUST ENJOY MULTI-TASKING! Must possess ...

  3. Sous Chef - HOT OPPORTUNITY!!!!

    23 YEARS STRONG & GROWING! We are looking for a Sous Chef in the Phoenix area. If you are looking for a fun and exciting hospitality career as a Sous Chef in an Upscale Restaurant, then apply now! Join our Team…for A Good Time…A Great Meal…and Extraordinary Hospitality! This Upscale Concept is one of the most popular and innovative restaurant companies in the nation and is now accepting applications for SOUS CHEF!!! REQUIRED - Food handler certification. MUST ENJOY MULTI-TASKING! Must possess ...

  4. RESTAURANT EXECUTIVE CHEF NEEDED -HOT OPPORTUNITY - UPSCALE

    RESTAURANT EXECUTIVE CHEF NEEDED HOT OPPORTUNITY - UPSCALE We have an immediate need for an EXECUTIVE CHEF at our exclusive private Country Club in the East Valley area! We're seeking someone who's passionate about food and has strong attention to detail. Just as important is an enthusiastic and friendly personality to talk with and charm our members! 3+ years of private Country Club Executive Chef experience or high-end Boutique Hotel Executive Chef experience Jalapeno Inferno please ...

  5. Asian Noodle Cuisine Executive Chef

    We consult for premier Hotels, Resorts and the Gaming industries throughout the US at BENTLEY PRICE ASSOCIATES, INC. headquartered in Santa Barbara, CA, with offices in Palm Springs and Las Vegas, now for over 38 years. Currently, we are seeking an experienced HEAD CHEF, for an ASIAN NOODLE CUISINE RESTAURANT for our client that has a premier full service Hotel/Casino Resort, Spa & Championship Golf in Southern California This Hotel/Casino property is located in an ideal living area, away from all ...

  6. Chef/Manager for East Valley Bistro

    **Looking for talented Chef for a medium volume Bistro in the Chandler area. PLEASE E-MAIL RESUMES.  This position is for experienced personnel only**  Lead in the daily operations of the kitchen including: -Menu development and implementation while maintaining food cost targets -Manage Inventory & Sourcing of Product -Work hands on to oversee the daily operation of the kitchen and staff -Monitor food production and presentation to ensure consistency & quality -Understand all federal, state, and ...

  7. Pit Master / Executive Chef

    Job description Whether you’re self-taught or a classically trained chef doesn’t matter - what does matter is that you have purpose when you’re cooking BBQ. If you have passion for all things BBQ, have the experience working in a high-volume restaurant, and are excited for all the possibilities to grow your career and share your craft with the world then we want to hear from you! Desired Skills and Experience As a Pit Master in a high-volume BBQ restaurant: You will be pushed on a daily basis ...

  8. Executive Chef

    Executive Chef Job Description If you have at least 5 years of full-service, high-volume casual dining kitchen management or sous chef experience, with proven leadership skills managing people and systems, knowledge of and passion for scratch cooking, and thrive on creating the ultimate guest experience, please show us your talent and submit your resume today. Bring your expertise and energy to Tom's Thumb Fresh Market and discover the enriching rewards of joining one of Scottsdale's most vibrant ...

  9. Sous Chef

    CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in the Tempe, AZ area. We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development. As a member of management team, the Sous Chef will help to develop and plan menus, establish recipes and food purchase specifications, helps to coordinate, execute and ...

  10. Executive Sous Chef

      A Sous Chef must be familiar with all of the daily operations of the kitchen, and must be able to perform any task in the kitchen if needed.  A Sous Chef often acts as the intermediary between the kitchen and wait staff, so strong leadership and communication abilities are a must.  The following is a list of the duties typically performed by a Sous Chef: Planning and directing food preparation. As the second in command, the Sous Chef is most often responsible for managing kitchen staff to ...

  11. Sous Chef

    Fleming's Sous Chef (Greater Phoenix Market) Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Managers in the restaurant industry. As part of the Management Team, our Sous Chef's are critical to the success of Fleming's. They are the first line of support for our Heart-of-the-House Associates and the last line of defense for ensuring we have prepared world-class food using the best ingredients, ...

  12. HIRING RESTAURANT SOUS CHEF

    SOUS CHEF HOT GROWING UPSCALE CASUAL CONCEPT We are relatively new chain that focuses on providing our guests with high quality food. Our menu, made from scratch and incorporating flavors inspired by the time of year, has become a hit everywhere we have expanded. We also offer an award winning wine-list to pair with out outstanding food. Since we’ve opened our doors, we’ve routinely won awards for our menu and wine all across the United States. With a healthy expansion plan on the horizon, we’re ...

  13. Restaurant Executive Chef Needed

    EXECUTIVE CHEF BEST ITALIAN RESTAURANT IN AMERICA We're looking for talented Executive Chefs in the Scottsdale, Arizona area. We are a growing company. With the focus on a delectable menu and a welcoming service, we have grown to 100 plus restaurants nationwide and continue to grow. We are passionate about being the best - the best food, the best service, and the best ambience - in the restaurant industry. If you consider yourself to be the best, then this may be the place for you! We offer ...

  14. Sous Chef

    LGO Hospitality is looking for a dynamic and hardworking Sous Chef with experience in high volume. LGO Hospitality has gained a reputation in the neighborhood for its high quality food, exceptional ingredients and consistency. Our Chefs set the standard for our staff, leading by example, remaining positive and professional. We are a growing company with restaurants in both California and Arizona. We are looking for Chefs who want to take the next step in their career, and want to grow within a ...