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line cook in Phoenix

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  1. line cook,counter /wait person for a breakfast and lunch restaurant

    restaurant open five days a week closed sat and sun

  2. Server and Line Cooks

    Mimis Cafe…Come Enjoy A Taste of France! Do you enjoy working in an environment where you feel like you make a difference? Do you want to work for a company that values diversity? Is it important to you to serve only the freshest, best tasting food in a clean, team oriented atmosphere? If so, we need to talk to you!! Mimis Cafe Chandler is accepting applications for Server and Host positions.  Must have Maricopa County Food Service Worker Card (All Positions). PLEASE APPLY IN PERSON AT MIMIS CAFE ...

  3. Servers, Hosts, and Line Cooks Needed

    Various positions needed. Open availability a bonus.

  4. Restaurant Kitchen Manager - Immediate Need!!!!

    Executive Kitchen Restaurant Manager Jobs needed for High Volume Chain! Our Kitchen Restaurant Managers make sure guest satisfaction is their number one priority. The Kitchen Manager Professional is responsible for all kitchen operations on an opening, mid and/or closing shift, including supervision of all kitchen staff and staffing levels, safety and sanitation, housekeeping, and made from scratch food production related activities. The Kitchen Manager ensures that the shift is run in a smooth ...

  5. Kitchen Manager - Line Cook - Cook

      Moxie Modern Fare 13014 North Saguaro Blvd Fountain Hills, Az  85268 Jobs Available   Kitchen Manager   Job Decription The Kitchen Manager is responsible for the overall operations for the back of house and kitchen area of the restaurant. Kitchen manager will hire staff, purchase food and stock, and make sure everyone is trained on proper food preparation and kitchen safety techniques. In addition, kitchen manager will ensure that the Moxie company standards are upheld: the food looks good ...

  6. Line cooks

    LON's and LAST DROP  at the Hermosa are looking for an experienced line cooks. This culinary position requires good communication skills as well previous line and fine dining experience. A Culinary degree or related hotel experience preferred, but not necessary. Candidates should be able to perform all basic and intermediate cooking skills. - Looking for experienced Line Cooks for both Am and Pm shifts -very competitive wages for experienced and motivated individuals.   •Requires good communication ...

  7. Kitchen Restaurant Manager

    Kitchen Restaurant Manager High Volume - Upscale Dining Chain We have many exciting and rewarding career opportunities for Kitchen Manager Professionals who share the belief that innovation, commitment to excellence, and uncompromising quality are critical to success. As a leader in the upscale casual dining industry we offer many opportunities for staff members to blaze their own trail of success. Our Kitchen Restaurant Managers make sure guest satisfaction is their number one priority and they ...

  8. Restaurant Line Cook - Metro Center Location

    Now accepting applications for PM line cooks. Restaurant experience preferred but we will train. Fast paced enviroment so speed is a must. Cafe closes at 9:00 PM Sun - Thurs and 10:00 PM Friday and Saturday. Apply online or in-person at our Metro Center location. Interviews on the spot! (602)-997-1299.

  9. Restaurant General Manager/Managing Partner

    Bonefish Grill, is now interviewing for a General Manager/Managing Partner. The Managing Partner is vested and leads the individual operation of a single restaurant.  This includes all facets of restaurant operations, front-of-the-house and back-of-the-house, in addition to managing P&L cost centers.  The Managing Partner is the face of Bonefish Grill in our communities and is a key position in delivering on the Bonefish Grill experience.   Ensures restaurant is optimally staffed and employees are ...