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chef in Phoenix

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    1. Chili's Grill & Bar, Phoenix, AZ Restaurant Manager at Chili's

      The Brinker 5 Star Challenge rewarding the top 5% of Managers, General Managers and Executive Chefs. At Chili’s We See The Glass Half Full…Of Smokin’ Hot...

    2. Sous Chef at North Italia

      Working at North as a SOUS CHEF is more than just another restaurant job. We seek curious and excited SOUS CHEFS who are willing to share their talent with us!...

    3. Chef Instructor - Baking at Arizona Culinary Institute

      Baker, Pastry Chef, :. (2) 5 Years industry experience as a Executive Chef or Chef De Cuisine. (1) Culinary School Graduate plus 3 years industry experience as...

    4. Sous Chef/Manager at LGO Hospitality - Buck &Rider

      We are looking for talented Chefs to join our team as we prepare to open our new high end seafood restaurant 'Buck &Rider' in the Arcadia neighborhood of...

    5. Second Chef (Sous Chef) at American Cruise Lines

      Second Chefs (Sous Chef). American Cruise Lines Second Chefs are key contributors to the culinary operation shipboard....

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    1. Executive Chef

      We are looking for an Executive Chef or a tenured Sous Chefs that are committed to delivering the highest quality of food, product standards, sanitation and safety. Experience mentoring and leading a diverse BOH staff a huge plus. Must show demonstrated growth and progression in their career. Essential Duties Hire, train, and supervise the work of food and line production staff, while ...

    2. Executive Chef

      Are you a dynamic individual dedicated to providing exceptional experiences for all of your guests? Are you looking for an opportunity to join an exciting and unique company that is poised for growth? Right now is the perfect time to come on board! We are only seeking the best of the best hospitality professionals to join our team. If you meet the following criteria please submit your ...

    3. Executive Chef

      Executive Chef Upscale-American Classic Executive Chefs! Are you searching for the opportunity to put your culinary abilities to work with a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have a fantastic opportunity for you. Apply Today for our location in Scottsdale, AZ. Our Company is considered a classic American ...

    4. Executive Chef

        *Restaurant Executive Chef Popular and successful upscale restaurant looking for a  Chef / Kitchen Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry. This exciting opportunity for the right Chef / Kitchen Manager offers great training, great compensation & benefits, and much more! A ...

    5. Pastry Chef

      Tom's Thumb Fresh Market is seeking an experienced, energetic Pastry Chef for our Award-Winning Market. Have a passion for the pastry/bakery industry and love to deliver exceptional customer service...stop by and ask for Mike or Lisa. If you have your own recipes, we would love to see them. Duties include directing operational excellence, hiring and training quality employees, and the drive ...

    6. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    7. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    8. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    9. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    10. Executive Chef

      Are you a dynamic individual dedicated to providing exceptional experiences for all of your guests? Are you looking for an opportunity to join an exciting and unique company that is poised for growth? Right now is the perfect time to come on board! We are only seeking the best of the best hospitality professionals to join our team. If you meet the following criteria please submit your ...

    11. Executive Chef

      We are looking for an Executive Chef or a tenured Sous Chefs that are committed to delivering the highest quality of food, product standards, sanitation and safety. Experience mentoring and leading a diverse BOH staff a huge plus. Must show demonstrated growth and progression in their career. Essential Duties Hire, train, and supervise the work of food and line production staff, while ...

    12. Executive Chef

      Are you a dynamic individual dedicated to providing exceptional experiences for all of your guests? Are you looking for an opportunity to join an exciting and unique company that is poised for growth? Right now is the perfect time to come on board! We are only seeking the best of the best hospitality professionals to join our team. If you meet the following criteria please submit your ...

    13. Sous Chef - Upscale Steakhouse Concept - Scottsdale, AZ

      Sous Chef opportunity for an Upscale Steakhouse Concept. Looking for a professional Restaurateur whom wants to help grow a concept and brand. This exciting opportunity offers great training, great compensation & benefits and much more!  A successful candidate will bring 5+ years as an Sous Chef with Steak Experience in an Upscale, Fine Dining or Five Star concept. If you meet the ...

    14. Sous Chef-Culinary & Nutrition - 147292

      --- About Banner Behavioral Health HospitalFor more than four decades, Banner Behavioral Health has provided nationally recognized, comprehensive behavioral health care for patients of all ages faced with the challenges of psychiatric, behavioral health, or chemical dependency problems. Six locations in and around Phoenix (including Chandler, Gilbert, Glendale, Phoenix, Scottsdale and Sun ...

    15. Executive Chef

      The Executive Chef at Arizona Broadway Theatre directs and oversees the operations of the kitchen including menu development, inventory and purchasing of supplies, and cost control. Creates and updates menus. Tests and develops recipes. Monitors quality and customer satisfaction. Requires an understanding of federal, state and local food sanitation regulations. Relies on extensive experience ...

    16. Executive Chef

      We are looking for an Executive Chef or a tenured Sous Chefs that are committed to delivering the highest quality of food, product standards, sanitation and safety. Experience mentoring and leading a diverse BOH staff a huge plus. Must show demonstrated growth and progression in their career. Essential Duties Hire, train, and supervise the work of food and line production staff, while ...

    17. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    18. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    19. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    20. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    21. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    22. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    23. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    24. Executive Chef

      Are you a dynamic individual dedicated to providing exceptional experiences for all of your guests? Are you looking for an opportunity to join an exciting and unique company that is poised for growth? Right now is the perfect time to come on board! We are only seeking the best of the best hospitality professionals to join our team. If you meet the following criteria please submit your ...