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culinary in Phoenix

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  1. Culinary Manager

    CulinArt Group is preparing for another year of substantial growth and we are currently seeking Culinary Managers for a corporate location in Tempe, AZ. As a Culinary Manager you will assist in overseeing daily foodservice operations. You will assist in establishing and maintaining systems and procedures for the ordering, receiving, storing, preparing and serving of food and related products. The Culinary Manager ensures that requirements for appropriate sanitation and safety levels in respective ...

  2. Pizza Maker

    We are currently seeking energetic self-motivated Experienced Pizza Makers for our location in Tempe. Monday - Friday Candidates should have: Professional appearance and great customer service skills Able to work a station in front of customers A dedication to quality food Some culinary experience Must be a team player with the clear ability to learn and grow with our organization. Must be detail oriented and timely. Maintain kitchen work areas, equipment, and utensils in clean and orderly ...

  3. Sous Chef

    CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in the Tempe, AZ area. We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development. As a member of management team, the Sous Chef will help to develop and plan menus, establish recipes and food purchase specifications, helps to coordinate, execute and ...

  4. Pastry Cook

    Lon's and Last Drop @ the Hermosa inn is currently seeking experienced pastry positions.   This culinary position requires good communication skills as well as previous experience in a similar style hotel/restaurant environment.  Must have experience with plating, prep, and basic bakeshop skills, as well as some banquet/private dining execution.   Culinary degree preferred but not required.    - Looking for experienced pastry cooks for both Am and Pm shifts  -very competitive wages for experienced ...

  5. Assistant Manager - 2 needed

    To schedule an immediate interview, contact Mike Cinamon at [email removed] Restaurant Assistant Manager$38K up to $44K Daytime only environment - home every evening - Fast pacedSuccessful and established company with 120 Restaurants in 15 States, growing rapidly with 25 slated for 2014Solid, honest, hardworking organizationPerformance Based bonuses for All Managers, GM's make Quarterly and monthly bonuses Benefits Medical Dental Group Life Long Term Disability Vacation 2 weeks the ...

  6. Chef De Cuisine

    LON's at the Hermosa is looking for an experienced Chef De Cuisine. This culinary position requires good communication skills as well previous fine dining experience. A Culinary degree or related hotel experience needed. Candidates should be able to perform all advanced cooking skills. -very competitive wages for experienced and motivated individuals. Requires good communication skills. Previous experience necessary. Culinary degree or related hotel experience is preferred. Requires P&L experience, ...

  7. Executive Chef Partner

    This is an exciting opportunity for an energetic Culinary Professional! The Executive Chef Partner is responsible for leading a team to deliver high-quality, great tasting food; proper food safety and sanitation procedures, and profitability. This hands-on leadership position is directly responsible for the success of the Culinary Operation, and works cohesively with the Restaurant General Manager. The ideal candidate will have a proven track record of success as an Executive Chef or Kitchen Manager ...

  8. SousChef - The Ritz-Carlton, Phoenix (14001F8V)

    Sous Chef We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. . The Ritz-Carlton, Phoenix, located at 2401 E. Camelback Road, Phoenix, AZ, 85016 currently has the following opportunity: Sous Chef (14001F8V): Accountable for overall success of the daily kitchen operations. Exhibits culinary ...

  9. Restaurant Server

    Server duties:   Arrives to work on time and prepared for the shift Is in proper uniform; uniform shirt is neatly pressed and individual is well groomed Checks bulletin board for all updates, menu and policy related Participates in pre-shift meetings by contributing suggestions and ideas. Has a th0rough understanding of daily specials and nightly menu. Performs opening side work duties as assigned. All tables are detailed and ready prior to seating. On floor, visible, ready to assist in ...

  10. Cocktail Server

    Server duties:   Arrives to work on time and prepared for the shift Is in proper uniform; uniform shirt is neatly pressed and individual is well groomed Checks bulletin board for all updates, menu and policy related Participates in pre-shift meetings by contributing suggestions and ideas. Has a thorough understanding of daily specials and daily menus. Performs opening side work duties as assigned. All tables are detailed and ready prior to seating. On floor, visible, ready to assist in ...

  11. Assistant General Manager Needed!

    How does a fast paced, management style appeal to you? Then consider this: Manage a full service restaurant. Business at here is great! There's an increasing demand for places to hang out, watch sports, have a beer and enjoy fresh cuisine. No suits, no ties, just a great chance for advancement in a performance based company that offers solid support and a proven track record. REQUIREMENTS AND RESPONSIBILITIES: -Ability hire and retain employees -Ability to energize and motivate -Ability to work ...

  12. Restaurant Kitchen Manager - Immediate Need!!!!

    Executive Kitchen Restaurant Manager Jobs needed for High Volume Chain! Our Kitchen Restaurant Managers make sure guest satisfaction is their number one priority. The Kitchen Manager Professional is responsible for all kitchen operations on an opening, mid and/or closing shift, including supervision of all kitchen staff and staffing levels, safety and sanitation, housekeeping, and made from scratch food production related activities. The Kitchen Manager ensures that the shift is run in a smooth ...

  13. Kitchen Manager Needed

    Our Kitchen Managers achieve daily standards through line checks and food reviews, response to guest feedback/scores, ongoing maintenance/housekeeping, and staff training/supervision. We are a high volume chain looking for an Executive Kitchen Manager in the Phoenix Area. Candidates should have: Must have 2+ years of kitchen management experience in a full service, moderate to high volume restaurant. Solid track record of success in previous assignments demonstrating upward career tracking Strong ...

  14. Asian Noodle Cuisine Executive Chef

    We consult for premier Hotels, Resorts and the Gaming industries throughout the US at BENTLEY PRICE ASSOCIATES, INC. headquartered in Santa Barbara, CA, with offices in Palm Springs and Las Vegas, now for over 38 years. Currently, we are seeking an experienced HEAD CHEF, for an ASIAN NOODLE CUISINE RESTAURANT for our client that has a premier full service Hotel/Casino Resort, Spa & Championship Golf in Southern California This Hotel/Casino property is located in an ideal living area, away from all ...

  15. Part Time Line Cooks Needed ASAP (Ahwatukee & Gilbert) $10 to start

    Part Time Line Cooks Needed ASAP (Ahwatukee & Gilbert) compensation: $10/hr to start 20-30 hrs We are a small wine bar & bistro looking for part time line cook. Position is available in the Ahwatukee and Gilbert locations. The position is in the evenings, weekdays and weekends. We are looking for someone for 4 days per week with a total of 20 - 30 hours per week. We are looking to hire ASAP. Please see list of qualifications below. If interested, please apply with a resume. We look forward to ...

  16. Executive Chef Senior Manager

    About Banner Good Samaritan Medical CenterWith more than 650 licensed patient care beds, Banner Good Samaritan Medical Center is the flagship hospital within Banner Health, offering care to the community since 1911. Located in the heart of downtown Phoenix, Banner Good Samaritan is a Level I trauma center as well as a teaching hospital that trains more than 220 physicians annually. Through leading-edge innovation and profound compassion, we have established an international reputation for excellence ...

  17. FOH Manager

    www.chelesaskitchenaz.com LGO Hospitality is a culinary based company out of Phoenix, AZ. It is a high-energy environment where we have a passion for giving guests the best service, food and atmosphere. You will work with others who are committed to the community and to creating a great place where people love to work and dine. We look for candidates with strong leadership skills, integrity, excellent communication and management skills, attention to detail, and who thrive in a fast paced, high ...