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sous chef in Phoenix

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  1. Second Chef (Sous Chef) at American Cruise Lines

    Second Chefs (Sous Chef). American Cruise Lines is the largest U.S....

  2. Sous Chef/ Chef de Cuisine at LGO Hospitality - Buck &Rider

    LGO Hospitality is a culinary-based restaurant group with locations in Los Angeles and Phoenix. Our restaurants cultivate dynamic and vibrant environments

  3. Line Cook at The Country Club at DC Ranch

    Prep and work the hot line or pantry, assist with banquet functions, perform any and all tasks as delegated by Executive Chef, Executive Sous Chef and Sous...

  4. Chef Instructor, Savory at Sur La Table

    Culinary degree or equivalent Sous Chef experience considered in lieu of degree. The Chef Instructor follows the direction established by the Resident Chef....

  5. Kitchen Supervisor (full-time) at Arizona Grand Resort

    Any other tasks as assigned by the Executive Banquet Chef, Sous Chef and/or the General Manager. Plan utilization of product with Banquet Sous Chef for Three...

    Ads
    1. Chefs, Cooks,and Culinary Staff

      Hilton Worldwide is dedicated to supporting American military veterans and their families. Through our Operation: Opportunity initiative, Hilton Worldwide has made a commitment to hire 10,000 veterans by the end of 2018, and in the past 23 months, over 7000 military have found successful hospitality careers in a wide range of positions at Hilton brand hotels, resorts, call centers, corporate ...

    2. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a focus on hospitality and building guest relations. A focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, proven team leadership, a s table work history with no more than 2 jobs in 5 years. Community involvement and ...

    3. Executive Chef

        *Restaurant Executive Chef Popular and successful upscale restaurant looking for a Chef / Kitchen Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry. This exciting opportunity for the right Chef / Kitchen Manager offers great training, great compensation & benefits, and much more! A ...

    4. Sous Chef/ Chef de Cuisine

      LGO Hospitality is a culinary-based restaurant group with locations in Los Angeles and Phoenix. Our restaurants cultivate dynamic and vibrant environments where we have a passion for giving guests the best service, food, and atmosphere. We are committed to our community and creating a great place where people love to work and dine. We need detail-oriented leaders with integrity, excellent ...

    5. Kitchen Manager

      KITCHEN MANAGER - PHOENIX, AZ Tired of managing pre-packaged and pre-prepared kitchens? Do you feel like your culinary creativity is dwindling by the year?. If you're an experienced full service kitchen manager or sous chef that has reached as far as you can in your current company, we need to talk! We have an immediate opening for a qualified high volume full service Kitchen Manager in an ...

    6. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a focus on hospitality and building guest relations. A focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, proven team leadership, a s table work history with no more than 2 jobs in 5 years. Community involvement and ...

    7. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a focus on hospitality and building guest relations. A focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, proven team leadership, a s table work history with no more than 2 jobs in 5 years. Community involvement and ...

    8. Executive Chef

      We are looking for an Executive Chef or a tenured Sous Chefs that are committed to delivering the highest quality of food, product standards, sanitation and safety. Experience mentoring and leading a diverse BOH staff a huge plus. Must show demonstrated growth and progression in their career. Essential Duties Hire, train, and supervise the work of food and line production staff, while ...

    9. Executive Chef

        *Restaurant Executive Chef Popular and successful upscale restaurant looking for a  Chef / Kitchen Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry. This exciting opportunity for the right Chef / Kitchen Manager offers great training, great compensation & benefits, and much more! A ...

    10. BBQ Pitmaster Kitchen Manager

      Are you a BBQ Fanatic? I mean, just wild about BBQ? We recently filmed an episode of Diners, Drive Ins and Dives with Guy - to air this Friday! Guy calls us "the funky gas station/BBQ cafe dishin' out da bomb brisket"! Have a passion for outstanding hospitality, great food and drinks, and thrive in a positive team environment, please join us! Tom's Thumb is a rapidly growing, privately ...

    11. Executive Chef

      We are looking for an Executive Chef or a tenured Sous Chefs that are committed to delivering the highest quality of food, product standards, sanitation and safety. Experience mentoring and leading a diverse BOH staff a huge plus. Must show demonstrated growth and progression in their career. Essential Duties Hire, train, and supervise the work of food and line production staff, while ...

    12. Sous Chef - Upscale Steakhouse Concept - Scottsdale, AZ

      Sous Chef opportunity for an Upscale Steakhouse Concept. Looking for a professional Restaurateur whom wants to help grow a concept and brand. This exciting opportunity offers great training, great compensation & benefits and much more!  A successful candidate will bring 5+ years as an Sous Chef with Steak Experience in an Upscale, Fine Dining or Five Star concept. If you meet the ...

    13. Sous Chef-Culinary & Nutrition - 147292

      --- About Banner Behavioral Health HospitalFor more than four decades, Banner Behavioral Health has provided nationally recognized, comprehensive behavioral health care for patients of all ages faced with the challenges of psychiatric, behavioral health, or chemical dependency problems. Six locations in and around Phoenix (including Chandler, Gilbert, Glendale, Phoenix, Scottsdale and Sun ...

    14. Executive Chef

      We are looking for an Executive Chef or a tenured Sous Chefs that are committed to delivering the highest quality of food, product standards, sanitation and safety. Experience mentoring and leading a diverse BOH staff a huge plus. Must show demonstrated growth and progression in their career. Essential Duties Hire, train, and supervise the work of food and line production staff, while ...

    15. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a focus on hospitality and building guest relations. A focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, proven team leadership, a s table work history with no more than 2 jobs in 5 years. Community involvement and ...

    16. BBQ Pitmaster Kitchen Manager

      Are you a BBQ Fanatic? I mean, just wild about BBQ? We recently filmed an episode of Diners, Drive Ins and Dives with Guy - to air this Friday! Guy calls us "the funky gas station/BBQ cafe dishin' out da bomb brisket"! Have a passion for outstanding hospitality, great food and drinks, and thrive in a positive team environment, please join us! Tom's Thumb is a rapidly growing, privately ...

      1. Cook Seasonal at The Nautical Inn Beachfront Resort

        Performs banquet and kitchen line functions as directed by the Executive or Sous Chef. Checks with Chef for daily objectives....

      2. Assistant Director, Catering Operations at Spartan Shops

        Provides direct supervision to Catering Lead, Sous Chef, Sales Coordinator, Sales Manager, and temporary casual and student staff....

      3. Sous Chef at Catering St. Louis, Inc.

        Supervise kitchen staff on a daily basis Maintain clean and organized facility Solve problems quickly and efficiently Must follow company policies and

      4. Sous Chef at EBG, LLC

        Give “HONEST” direct unfiltered information regarding back of house and front of house team performance to the Executive Chef....

      5. Sous Chef at Parx Casino

        When executive chef is absent). Make recommendations to the Executive Chef. Assume role of executive chef as directed (e.g....